Pollo (Boneless) |
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Served with salad and side of pasta |
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Pollo Saltimbocca (Breast of chicken sauteed with mushrooms and topped with prosciutto and mozzarella) |
......................... | $17.50 | ||||
| Pollo Parmigiana (Breaded chicken cutlet topped with tomato sauce and melted mozzarella) | ......................... | $17.50 | ||||
| Pollo Sorrento (Chicken and eggplant parmigiana) | ......................... | $17.50 | ||||
| Pollo Francese (Egg dipped breast of chicken sauteed in sherry) | ......................... | $17.50 | ||||
| Pollo Al Limone (Breast of chicken sauteed in light lemon sauce and mushrooms) | ......................... | $17.50 | ||||
| Pollo Piccante (Breast of chicken sauteed with marsala wine, mushroom, capers and spices) | ......................... | $17.50 | ||||
| Pollo Cacciatore (Breast of chicken sauteed with mushrooms and bell peppers in a light marinara sauce) | ......................... | $17.50 | ||||
| Pollo Biancaneve (Breast of chicken sauteed with brandy, cream and mushrooms) | ......................... | $17.50 | ||||
Pollo Marsala (Breast of chicken sauteed with marsala wine and mushrooms) |
......................... | $17.50 | ||||
